[1]
“Development of a Learning Module for Flat Shapes Based on Ethnomathematics of Traditional Majalengka Food to Improve Student Literacy”, JCRME, vol. 1, no. 1, pp. 17–24, Mar. 2026, Accessed: Apr. 19, 2026. [Online]. Available: http://journal.uskm.ac.id/index.php/jcrme/article/view/94